High Quality Customized Mango Juice Processing Machine Mangga/Mango
Pulp Production Plant Mango Processing Line Sus304/316
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FRUIT PROCESSING PLANT (2).pdf
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mango processing line Product overview:
Our high quality custom mango juice processing machines and mango
pulp production plants are designed to meet the growing demand for
fresh juice, pulp, puree and other mango products. These lines are
ideally suited for large-scale mango processing, ensuring high
throughput, excellent product quality and efficient operations. The
machine features SUS304/SUS316 stainless steel construction, which
offers excellent durability, corrosion resistance and food safety
compliance, making it ideal for food grade applications. The line
can be customized to meet a variety of production capabilities and
product requirements.
mango processing line Main features:
High-quality stainless steel structure (SUS304/SUS316): Made of
food-grade stainless steel to ensure that all equipment meets
hygienic standards and is rust-proof and corrosion-resistant.
Completely customized solutions: Tailor-made designs to meet your
processing needs, from small plants to large industrial plants with
adjustable production capabilities.
Automated control: The production line is equipped with advanced
PLC (programmable logic controller) for precise control, minimizing
human errors and maximizing efficiency.
High-quality mango processing: Advanced mango juice extraction,
pulp separation, pasteurization, homogenization, and packaging
technologies provide high-quality products.
Energy efficient and low maintenance: Designed to reduce energy
consumption while minimizing maintenance costs, ensuring optimal
performance over time.
mango processing line technical parameters
| Raw Material | Fresh Mango |
| Final Product | Mango Puree/Mango paste |
| Capacity(Raw Material) | 1T/H-30T/H |
| Juice Yielding Rate | 50-55%(As Per Sepcific Fruit) |
| Soluble Solid Content(fresh pulp) | 12-14Brix |
| Soluble Solid Content(end product) | 14/28Brix |
| Final Product Package | Aseptic Bag/Glass Bottle/Cantin/Pouch Bag Ect |
| shelf time | 12month |
mango processing line pictures
mango processing line Key processing stages:
Mango sorting and cleaning:
Function: Sorts fresh mangoes according to size and quality,
removing damaged or unripe fruits. The washing process removes
dirt, pesticides and other impurities.
Equipment: automatic sorting conveyor, rotary cleaning machine,
brush cleaning machine.
The result: clean, high-quality mangoes ready for the next stage.
Peel and core the mango:
Function: Peel and core the mango, extract the seeds, and leave the
edible mango pulp.
Equipment: Mango peeling machine, automatic corer, efficient
peeling system.
Result: Clean mango pulp, without skin and seeds, ready for pulp
extraction.
Mango pulp extraction:
Function: Process clean mango pulp to extract the pulp, separating
it from the fiber and any remaining peel or seed fragments.
Equipment: Mango pulp extractor, fiber separator and homogenizer.
The result: smooth and consistent mango pulp for juice or puree
production.
Mango juice production:
Function: Mango pulp is mixed with water and sugar (if required)
and then pasteurized to remove harmful bacteria, ensuring product
safety and extending shelf life.
Equipment: Juice mixing tanks, pasteurizers, homogenizers and
filtration systems.
Features: Homogenization ensures smooth juice, pasteurization
ensures microbial safety without affecting flavor.
Mango puree or concentrate production:
Function: For purees or concentrates, the pulp undergoes additional
processing, including concentration to remove excess water.
Equipment: Mango puree concentrator, evaporator, filtration
equipment.
The result: high-quality mango puree or concentrate for a variety
of food and beverage applications.
package:
Function: After processing, mango juice, pulp or puree is packaged
into bottles, cartons or bags for retail or industrial use.
Equipment: filling machines, vacuum sealers, labeling systems and
packaging conveyors.
Features: Automatic filling and sealing ensures precise volume and
hygienic packaging, extending shelf life.
Main advantages of mango processing line:
High efficiency, high output: This production line is designed to
maximize the yield of each mango, reduce waste and ensure high
productivity.
Customizable Capacity: Whether your processing capacity is 500L/H
or 30,000L/H, the processing line can be customized to meet your
specific needs.
Precise automation: Using advanced PLC control, the entire process
is automated to ensure stable quality and reduce labor costs.
Food safety material: SUS304/SUS316 stainless steel is used to
ensure that the equipment meets the highest hygiene standards and
is suitable for food and beverage production.
Scalable: Suitable for both small and large-scale operations, with
the flexibility to adjust output as needed.
Low Maintenance: Easy to clean and minimizes downtime, ensuring
long-term durability and reliability.
mango processing line application:
Mango Juice: Fresh natural mango juice for bottling and
distribution.
Mango Pulp/Pure: Puree for sauces, desserts, ice cream, smoothies,
etc.
Mango concentrate: For export, used in the production of juices and
condiments.
Mango puree and jam: Mango puree for cooking and jam for retail
packaging.
Why choose our mango processing line?
Turnkey Solutions: We offer complete, integrated mango processing
solutions from sorting to packaging, eliminating the need to
purchase
separate equipment.
Expert customization: Each production line is designed specifically
for your unique requirements, ensuring optimal processing and
maximum efficiency.
International Quality Standards: Our equipment complies with global
food safety and quality standards, including certifications such as
CE, ISO and SGS.
After-Sales Support: We provide comprehensive installation,
training and technical support to ensure smooth operation and
long-term performance.
mango processing line Specification:
Processing capacity: 1000L/H to 30,000L/H (can be customized)
Structural material: SUS304/SUS316 stainless steel (food grade)
Control system: Siemens PLC, precise control
Power supply: 380V, 50Hz (can be customized according to location)
Certification: CE, ISO
Warranty: 12 months (optional extended service plan)
mango processing line in short:
High-quality customized mango juice processing machines,
mango/mango pulp production equipment and mango processing lines
adopt SUS304/SUS316 stainless steel structures to provide durable,
efficient and hygienic solutions for the production of mango juice,
pulp, puree and other mango products. Whether you are processing
mangoes into juice, jam, sauce or concentrate, our systems deliver
high-quality output with minimal waste and maximum efficiency.
Contact us today to discuss your processing needs and get a custom
solution that meets your production goals!
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