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Kosher Maltodextin Malto Dextrin Food And Drug Supplements Resistance

Categories Food Grade Additives
Brand Name: Herrman
Model Number: AH60
Certification: ISO9001
Place of Origin: China
MOQ: 500kgs
Price: Negotiable
Payment Terms: L/C, D/P, T/T, Western Union
Supply Ability: 3000mts per months
Delivery Time: 5 work days
Packaging Details: 25kgs per plastic woven bag
CAS No.: 9050-36-6
MF: (C6H10O5)n, (C6H10O5)n
EINECS No.: 232-940-4
Other name: Maltodextrin
Moisture: 6.0% max
Lead: 5ppm max
Appearance: White powder
Storage: Cool and dry
Shelf life: 24 months
Samples: Free
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    Kosher Maltodextin Malto Dextrin Food And Drug Supplements Resistance

    Kosher Maltodextin Malto Dextrin Food And Drug Supplements Resistance

    Description:

    Maltodextrin is a kind of hydrolysis product between starch and starch sugar. It has characteristics of good fluidity and solubility, moderate viscidity, emulsification, stableness and anti-recrystallization, low water absorbability, less agglomeration, better carrier for sweeteners.


    Specifications:

    ITEMSTANDARDRESULTS
    AppearanceWhite or light yellow powderConform
    Colour in sloutionColourlessConform
    DE Value10-12/10-15/15-20/20-2517.6
    Moisture6.0% max5.5%
    Solubility98% min99.1%
    Sulphate Ash0.6% max0.2%
    Iodine ExperimentNot changing blueConform
    PH (5% solution)4.0-6.05.0
    Bulk Density (compacted)500-650 g/l568g/l
    Fatness %5% maxConforms
    Arsenic5ppm maxConform
    Lead5ppm maxConform
    Sulfur Dioxide100ppm maxConform
    Total Plate Count3000cfu/g maxConform
    E.coli (per100g)30 maxConform
    PathogenNegativeNegative

    Applications:

    1. Confection

    Improving the taste, tenacity and the structure of foods; Preventing recrystallization and extending shelf life.

    2. Beverages

    The beverages are scientifically prepared with Maltodextrin, which add more flavor, soluble, consistent and delicious, and reduce sweet taste and cost. There are more advantages of these kinds of beverages than that of the traditional drinks and foods such as ice-cream, fast tea and coffee etc.

    3. In fast foods

    As a nice stuffing or carrier, it can be used in infant foods for improving their quality and health care function. It is beneficial to children.

    4. In tinned foods

    Add consistence, improve shape, structure, and quality.

    5. In paper making industries

    Maltodextrin can be used in paper making industries as a bond materials because it has good fluidity and strong cohesion-tension. The quality, structure and shape of the paper can be improved.

    6. In chemical and pharmaceutical industries

    Maltodextrin can be used in cosmetic that may have more effect to protect skin with more luster and elasticity. In toothpaste production, it can be used as a substitute for CMC. The dispersivity and stability of pesticides will be increased. It is a good excipient and stuffing material in pharmacon making.

    7. In dewatered vegetable

    It can help the maintenance of the original color and luster, addsome flavor.

    8. More application fields

    Maltodextrin is also widely used in other fields besides the foods industries.


    Packing:

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