fruit and vegetable enzyme
Fermented from 78 kinds of high quality fruits and vegetables,
alpine plants, marine algae, herbs and herbs.
After fermentation. all nutrition change into small molecule which
is better for absorption.
Fruit And Vegetable Enzyme Code: YYS
Size: Powder (5g) or oral liquid (30ml)
Service: OEM private brand label
Fruit and Vegetable Enzyme
It is made from 78 different fruit and vegetable,small molecules
got after fermentation are nutrious and eazy to absorb
1. Improving immunity
2. Strengthening constitution
Fig: rich in lipase, hydrolase, protease, and other enzymes, which can
promote the digestion of fat and protein, contain a variety of
amino acids, vitamins, carbohydrates, lipids, cellulose, protein
and trace elements
Pitaya: has a high sugar content, and rich protein, dietary fiber, vitamin
B2, vitamin B3, vitamin C, iron, phosphorus, magnesium, potassium,
carotene, fructose, glucose, water-soluble dietary fiber, with
function of detoxification, bowel movement, beauty, anti aging.
Green Plum:contains a lot of protein, fat (fat oil), carbohydrates and many
kinds of inorganic salts and organic acids. It has the functions of
detoxification, anti-aging and purifying blood.
Kiwi fruit: It is rich in minerals, including rich calcium, phosphorus, iron,
also containing carotene and a variety of vitamins, with weight
loss, defecation, anti detoxification and anti-aging, and enhancing
Bitter melon:Protein components and a large number of vitamin C can improve the
immune function of the body, contain bitter melon glucoside and
similar substances like insulin, and have good hypoglycemic effect.
It is an ideal food for diabetics.
Power: each bag stir with water of 100ml ~200ml below 40 C.
Oral liquid: 30ml per serving. Direct drinking or diluted with warm
water no more than 60according to personal taste.
6.Shelf life: 24 months
|CTMSM (Constant temperature multi-stage mosaic) Technology|
|Epoxy gravity floor||Non-contact air pressure floating filling line|
|Enzyme concentrate R&D Lab||Strain development laboratory|
|100,000 GMP dust-free workshop||100,000 air purification plant|
|Three-stage air purification system|
Fully-enclosed central air-conditioning
intelligent temperature control system
|Chemical Analysis Room||Microbiological testing room|
HACCP ISO FDA
Product Tag fruit and vegetable enzyme